Physicochemical, functional, and sensory properties of yogurts containing persimmon
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چکیده
منابع مشابه
Assessment of Sensory, Texture and Color Properties of Functional Pastilles Containing Licorice (Glycyrrhiza glabra L.)
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ژورنال
عنوان ژورنال: TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
سال: 2016
ISSN: 1300-011X,1303-6173
DOI: 10.3906/tar-1406-150